This is truly AMAZING. It taste pretty much EXACTLY like Olive Garden’s alfredo. I don’t make this as often as I like because it isn’t the healthiest thing for you. But I have to have this every once and awhile. It is so good!
1 stick of butter
2 cloves garlic, minced
2 cups heavy cream
1/4 tsp pepper
1/2 tsp salt (you can adjust this how you like)
1/2 cup parmesan cheese, grated
1 12 ounce box fettucine pasta
Melt butter in a medium sauce pan over medium heat. Add the garlic, cream, salt and pepper and bring to a simmer. Turn the heat down if it reaches a rapid boil. Add the cheese and continue to simmer for 10 minutes or until it starts to thicken. While the sauce cooks, make the pasta, drain and add the sauce too it.
*The sauce will start to thicken more as it cools a little