I got this recipe out of a spice catalog and was really excited to to find another way to use up my blueberries. Yay for fresh summer recipe 🙂
I bag of baby spinach (I used mixed greens because that’s what I had on hand)
1 small red onion, sliced
1/2 cup walnuts, raw or toasted
1 cup fresh blueberries
4oz feta cheese, crumbled
1/3 cup olive oil
2-3 Tbs balsamic vinegar
1/2 tsp kosher salt
1/2 tsp pepper
In a large bowl, toss together all the salad ingredients.
Whisk together everything for the dressing and pour over salad, toss to coat.