These got rave reviews from my family. They were very fresh with lots of yummy flavors. Make sure and top them with lots of additional toppings.
- 1 1/2 Lbs. chicken, cubed
- 1/4 c. red wine vinegar
- juice of 1 lime
- 2 tsp. sugar
- 1 tsp. salt
- 1 tsp. black pepper
- 4-5 green onions, chopped
- 4 cloves garlic, minced
- 4 Tbsp fresh cilantro
- Flour or corn tortillas
- OPTIONAL TOPPINGS:
- Pico de gallo
- cheese
- onions
- tomatoes
- jalapeno
- guacamole
- cilantro
- sour cream
- Sauté chicken in a medium skillet in a little oil for a few minutes until chicken becomes white all around. Combine vinegar, lime juice, sugar, salt, pepper, green onion, garlic and cilantro and add to chicken. Simmer for an extra 10-20 minutes until chicken is cooked through. Add chicken to tortillas and top with lettuce, tomato, cheese, avocado, cilantro, salsa, sour cream, or any other taco topping you prefer.
Recipe Source: Favorite Family Recipes